Natural farming breathes new life into the abandoned apple farm in Shimla

According to Dr. ES Parmarr, the University of Vegetable and Organic Research Center at the Regional Garden Research Center, almost all of the lost apple orchards, thanks to a unique natural farming technique, are full of lush fruit trees and crops in between.

In Himachal Pradesh, the PK3Y has introduced the Subkash Pallakar natural farming (SPNF) technique of PK3Y, which has turned the research field into a fruitful production plant. SPNF is a non-chemical natural farming concept developed by Padma Shri Subhash Palekar and is based on farm inputs made from urine and domestic cow dung. The farmer does not want to buy inputs from the market, which greatly reduces the cost of farming.

Over the past two years, SPNF intervention has shown encouraging results in the gardens of similar vegetable factories, which should have been left behind for several years due to lack of resources. The overall health of the plant has been improved with the use of natural resources such as Javaamrit and Ganjevavarit from Dessie cow dung and urine, ”said Dr. Pankaj Gupta, co-director of the research center. Seven varieties of apples are grown in SPNF’s orchards, including Gala, Orion and Red Chief.
PK 3Y Executive Director Dr. Rajeshwar Singh Chandel visited the garden earlier this week and said that in addition to apples, the university is conducting some experiments on vegetable crops. Two young agronomists join Shahazad Prabhu to expose Maharashtra and France’s Charles Durant Chandel.

Apple’s garden is measuring less than a hectare, and the research center recently proposed to bring more space under the SPNF.

PK3Y has donated 19 million rubles to the research center in 1983 and 2020 for the scientific test on the SPNF technique.

The research center plans to buy two more naughty cows on the farm, following the “Pahari” cow to follow SPNN.

Apple Farm, which has been neglected for many years by any application request, In 2020, it increased to 5,46,964 rubles per hectare.

“Terminal growth in the garden has stopped and soil quality is very poor. However, since we adopted the orchard according to the SPNF technique, the terminal growth has been renewed and the soil structure (porousity, water retention and texture) has been improved. The number of earthworms has increased. Scientist and plant pathologist Dr. Usha Sharma, who oversees the SPNF experiment, said the plants are now healthy and the leaves are good.

We will continue the experiment for five years to establish and ensure technical success. There are still a lot of issues with the SPNF technique in Apple Garden and we are improving accordingly. ”

He said the number of beneficial termites in the garden has increased with the use of SPNF technology compared to other chemical farms. The SPNF not only improved the apple plantations, but also provided a new orchard for planting.

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