While his father, Diego Torres, is doing his best to catch a senior, he is happy that Diego Torres ran into the tomato fields.
When a 2-year-old picks up a red prune, he kneels down and holds it in his hand to check the size. A smile comes out as you raise your head.
“Can you give me a tomato?” The boy asks when his father catches him.
“He recently loved tomatoes,” says 36-year-old Torres Senior. Lopez City Farm in Popena. My mother grows tomatoes in her house, but after sowing seeds last week, she talked about returning here every day. This is what I want him to grow. it is. ”
After years of declining distance learning and social interaction, families like Torres want more than just raising their children. They want their children to be immersed in the basics of nature, especially the experience of raising their own food and the benefits that come with it.
This month, Pomona children from 2 to 12 years old will learn how to grow their own food and how to farm for children in urban farmer training. Every Sunday, the 2½ acre station near Lopez Elementary School is located at 1034 W. Mission Blvd. , In a city where children defile their hands, sow seeds and eat adults. It is one of the greenest areas of the country.
“This is a place where parents and children can move the soil by hand and practice it outdoors,” said Stephen Yoruba Patton, director of agriculture at Pomona-based Community Safety.
“We want them to come here and know that there is a place for them in their community,” he said.
The classroom currently has around 12 people, making the sessions more intimate and hands-on. According to Yorba-Patten, the checklist has already been created and it is expected that this program will be a timely event for families.
Using an environment-based curriculum developed by Humboldt State University, Yorba-Paten and volunteer Lisa Christie want young people to take an interest in urban gardening and understand the power of agriculture. Add.
According to Yoruba Patton, there are often interruptions in the diet of children, mainly about how it grew and where it came from. He tells program participants that many people do not have gardens or places to grow their produce.
“Many are inexperienced in food production. They do not know where it came from. They don’t even know which plant to eat until they come here. ” They said. We are trying to teach our children that we can learn to eat ourselves.
The free 5-week program provides basic skills in sowing, interacting with insects, and growing organic products. Lessons such as “Children’s Farm Yoga”, “Financial Knowledge – Seed Money” and “Nutrition on the Farm” aim to teach children the basics of strong nutrition and financial knowledge. At the end of the program, all the products raised by the children will be marketed to the Pomona community farmers.
Torres Senior said that his family had grown up in Michoacan, Mexico. It is a habit that the child wants to grow up with. The goal is to apply what my child has learned from home farming.
“That’s all there is to it now,” said Torres Senior. “Finally, I want to learn what I can learn here and one day I will be able to own my own land and grow my own sustainable food. Now that is something special. might be. “
Juanta Pricado-Bessera considers farming not only productive but also one of the few green areas in Pomona where communities can build on the message of freedom. At the time of the outbreak, these areas had become “resilient” areas because people were left empty of grocery stores.
“These places represent everything to the community,” he said. This is a sign of a stable city when we see people getting fresh air and products.
Her two-year-old daughter, Amorel, loves to come to the garden, but Priscia de Bessera, a member of the City Parks Recreation Commission, says she is lagging behind in Los Angeles County. They said.
According to the 2016 report, Pomona, the county’s public health service, has approximately 1.5 hectares of green space per 1,000 inhabitants and ranks 53th in 120 geographic areas, including 88 counties in the county. In addition, according to the report, urban obesity is 32.8%, ranking 87th out of 113 geographical areas.
These numbers are alarming for Preciado-Beccera, who now wants to make changes in preparation for emergencies such as the Commissioner’s next epidemic.
“Unfortunately, when the next emergency strikes, how can we change the city to be more environmentally friendly and more resilient in the future,” said Priscilla-Bessera. Explained.
The empty city says she has a chance to see more green space. She said that focusing on the core of these projects will not only help the children learn the basics of horticulture but also help train a new generation of farmers.
“This garden is a possible preview of Pomona,” she said.
Victor Priscado, a member of the City Council representing District 2, agrees that the city needs more green space. Lopez farms and other such people can have a profound effect on the city’s youth.
During a $ 45 million grant to Pomona as part of the U.S. Rescue Program, members of each council are expected to spend $ 750,000 on projects and initiatives that benefit their members. To receive some of these dollars, Lopez City Farm is at the top of the Priscilla list.
“There are many opportunities here, and we have seen what we can do with such a program,” said Priscilla. “I hope this is the beginning of the garden”
Pomona Farm is a place for children to grow their own food – Daily Bulletin Source Link Pomona Farm is a place for children to grow their own food – Daily Bulletin