After several delays and disruptions in the construction program, the West Texas Food Bank will soon be able to cut ribbon on its new creative gardens at its Midland facility.
The 20-hectare expansion will be held at the West Texas Food Bank Midland at 1601 Westcliffe Drive for children of all ages at 10 a.m. on September 10.
With more parking space, the idea for creative gardens has been floating around since the Midland facility first opened.
“As we had a small port, we needed parking,” said Craig Stocker, communications director at West Texas Food Bank. As soon as we opened it, it became clear that we did not have enough parking.
The idea of expanding gardens in the Midland area soon followed the success of the West Texas Food Bank’s greenhouse and educational program for the community.
“We needed more parking and the idea was to expand the gardens and expand the parking lot while we were there,” said Stoker.
So the creative gardens project was born.
The new garden will have two biomasses and a classroom, and will feature many different plants and trees that are not normally grown in West Texas.
Most of those plants include bananas and pomegranates.
“It allows us to grow tropical fruits that are a big part of it and that children have never seen before,” says Stoker. “To see bananas grow on a tree, we live there with lemon trees. Children may not know that lemons come from trees.
There will also be pollen and a garden to display drought-tolerant sun-loving plants along with a collection of vegetables.
“We are raising beds to plant beds with tomatoes and pumpkins and peppers and those that grow,” Stoker said. The goal is to show the kids where the food comes from and not behind the grocery store.
There are sidewalks throughout the garden.
Pollen attracts bees, butterflies and other pollen to teach children how important they are.
“If the plants are not contaminated, we will not get tomatoes,” said Stoker. You need to know and take care of your environment.
The idea of merging creative gardens has been around for five years.
The project was first completed last fall; Then came the plague that forced some delays.
“We are thrilled to be able to cut down this garden as a project of passion and creativity and challenges,” said Libby Campbell, executive director of the West Texas Food Bank. “During construction, we are happy to see people see all the great things we dreamed of before Kovi came, because with the demand of the food bank we did everything before the epidemic and it is still high today, but also building the challenges you are hearing around the world is like getting supplies.
The plague was not the only cause of the delay. Winter storms in February also presented some challenges.
The garden will open this month, but Campbell still has some plants that could not be reached due to winter frosts, and this has delayed some parts of the project.
We are still too late to install Campbell on time. “Not only that, when things were clean, many things that had to be planted in the spring were killed by the cold, so it was difficult to find plants and things in the spring and summer. We are 8-9 months late in our planting program. But we were able to plant things there and still make it a beautiful place and educate our community and get people out of the house and I think it’s important to spend time as a family.
Fruit trees also include apples, figs, peppers, pears, and citrus.
“In addition to western and underground oil, you can produce here in western Texas,” says Campbell.
Campbell described the classroom building in the garden as resembling a prayer room or a small house.
“If you want to grow potatoes, this is how they grow on the west side of your home,” says Campbell. Our on-site gardener can teach people how to make a garden and what are the best things to do here in West Texas. We tried to grow a variety of things in West Texas that you would not expect to grow, but they will grow. This fall, we are planting some trees. You can see some apple trees and some pomegranate trees. There are other things, such as caring for our planet, such as caring for our environment. There will also be a flower garden to help keep Mother Nature’s pollution going. We are happy that this was done. ”
The project cost up to $ 1.8 million.
“This is, of course, the extra parking space we have added to our staff in Midland,” says Campbell.
Campbell has continued to serve the West Texas Food Bank community, especially in times of crisis, he said. Gardens.
“We must continue to meet the needs of the people there and we cannot do that without the support of our community,” Campbell said. But then they see what we can do to meet the needs of hunger: ደግሞ We can do what we like, which is a lesson. We have been able to bring a variety of things to our potential customers and families and communities. It makes us. Without our support we would not be able to do it here. ”
If you go
- What: Creative Gardens Ribbon Cutting Ceremony.
- Where: West Texas Food Bank, 1601 Westcliffe Drive, Midland.
- When: 10 a.m. September 25.
- More info: wtxfoodbank.org.